Extra Virgin Olive Oil 2024 just obtain from our press, only FROM THE AOLIVES FROM OUR PROPERTY IN SARTEANO- TUSCANY with unique characteristics, scents and flavors
Obtained from olives of the leccino, moraiolo, coreggiolo and frantoio cultivars. The olives are hand-picked before they are completely ripe, which gives La Sovana oil low acidity and a delicately spicy aftertaste, bearing witness to the significant quantities of antioxidants and polyphenols it contains.